Veggie Fajitas:
Veggie fajitas grilled with onions and bell peppers, served with rice, borracho beans, pico de gallo and guacamole
$11.95
Vegetarian Shish Kebab:
Zucchini, squash, pineapple, mushrooms, red and green pepper shish kebab served with white rice and green salad
$10.25
Vegetarian Wrap:
Grilled carrots, roasted red & green bell pepper, guacamole, olives, lettuce, tomato, monterey cheese, cheddar cheese, cilantro avocado dressing, salt & pepper
$9.95
Veggie Deluxe Sandwich:
Swiss cheese, pepper cheese, roasted bell pepper, lettuce, pickles, tomato, spinach, pepperoncini, cucumber, guacamole, and caesar dressing
$9.95
Roasted Rye Sandwich:
Rye toasted bread, roasted zucchini, roasted carrots, romaine lettuce, pickles, mozzarella cheese, parmesan cheese, honey mustard dressing
$9.95
Spinach Enchiladas:
Two enchiladas served with spinach sauce, white rice, black beans and pico de gallo
$10.79
Vegetarian Tropical Salad:
Fresh lettuce, tomatoes, strawberries, grapes, olives, and cucumbers. Topped with grilled vegetables. Zucchini, carrots, yellow squash, and red onions
$9.40
Rottini Pasta Salad:
Rottini Pasta with steam vegetables: carrots, zucchini, yellow squash, broccoli, and olives. Paired with garden salad
$9.40
Eggplant Parmesan:
Served with alfredo fettuccini, green salad, and french rolls
$11.50
Veggie Quesadilla:
Made with grilled carrots, roasted red and green peppers, squash and zuccini with jack cheese; served with rice, black beans, guacamole, pico de gallo, and sour cream
$11.50
Veggie Chile Relleno::
Poblano peppers stuffed with cheese and grilled veggies, topped with ranchero sauce, served with rice and broccoli and cheese
$10.79
Veggie Spaghetti:
Served buffet style with fresh green salad, dressing, and rolls
$9.40